Sour oranges and Marmalade

We have a giant sour orange tree in our yard, which most people consider a great big waste of space. However when you consider that it's very similar in many ways to a lemon (and can easily replace them in most recipes), the tree starts looking a little more valuable. When you realize you can make a margarita out of those things, they become infinitely more valuable.

My basic recipe for the Southwest Sour Orange Margarita (only a little less good than the legit lime kind):
Two shots sour orange juice
One shot of good tequila
Half shot water
Big squirt of agave nectar
A few ice cubes.

Shake. I leave the ice cubes in. Drink. You can also add a splash of grenadine which I think is extra tasty, but at some point it stops becoming a margarita and turns into some weird Red Lobster "hurricane splash" type drink.



Earlier this year I made marmalade with some of the sour oranges. I always remember that making marmalade can be a frustrating process as getting it to set without adding pectin can be a pain, however I often forget that there is a soul-crushing amount of sugar in there. This year I left all of the oranges soaking in water for a day, that seemed to help as I got a good set. Recipes abound, I won't include the one I used because I'm still not 100% happy with it, maybe next year I'll add ginger, cardamom, vanilla or something else to give the taste more depth. Any recommendations?

I think I'm the bird lady

Because I teach a lot of backyard fowl classes around here (and wrote a little pocket guide about raising chickens) I get a lot of emails from people asking for help with their birds. I think the birds in the neighborhood have gotten word of that over the years as well as they seem to show up here when they need a little help too. Here are some photos of a few of the birds I've helped/raised. (Please excuse the bad hair days, birds seem to show up when you look least presentable)

Our favorite wild bird of all time, Jasper. We raised him/her from about day 2. Here Jasper's trying to find any remaining seeds that might be stuck on my fingers...

This is Jasper with some newly hatched (unwild) Khaki Campbell ducklings

This was from bring your wild bird to work day. Long time readers may recognize this photo. As Jasper grew up we let him/her fly around and return when he felt like it. I thought he had left for good one morning and was quite sad, until I went to work in my backyard studio and Jasper had flown in through an open door and was there waiting for me.

A little woodpecker

The woodpecker thought my messy hair might be a good place to look for bugs!


My hands are very small, and this hummingbird makes them look like man hands

It's that time of year again, so I'm keeping an eye out for little birds. So far it's just been a few sparrows I've had to help (begrudgingly, as they are a bit of a pest around here). Mockingbirds, my favorite, should be hatching right about now!

Inspiration at the Permaculture Design Course

First off, the pair of mallards came back for a visit (read: they came back for more mulberries) How exciting!

Many of you local readers know me as the chicken lady, as I'm the person who has been teaching the majority of classes on raising backyard chickens in the Phoenix area for the past several years. For those that don't know, I've been lucky enough to teach the "regular" chicken classes for the Valley Permaculture Alliance (formerly known as the Phoenix Permaculture Guild) and also the animal part of the Permaculture Design Course. It's always a blast to teach people who are so interested in becoming active participants in a positive and more complete relationship with their environment. This year I had the privilege of teaching at the VPA's newest version of the Permaculture Design Course being headed by Toby Hemenway (author of Gaia's Garden), that felt like kind of a big deal. I followed Toby and after my presentation was an amazing talk about seed saving by Bill McDorman, formerly of Seeds Trust, now the Director of Native Seeds/SEARCH in Tucson. Also teaching, though not on the day I taught, was Brad Lancaster (of water harvesting fame). All of these people are accomplished and well-respected in this field, and I realized that they all live in Arizona. With all of the crazy press AZ gets over our often idiotic state government amongst other things, it's really inspiring that we have such vibrant permaculture, sustainability and service-oriented communities. I won't bore you with long lists of local groups and their accomplishments, but the list is long and the membership in these communities is in the tens of thousands. It makes me want to try even harder to learn, experiment and share more with my community. Maybe someday the headlines about Crazy AZ will take a backseat to the eco/forward-thinking powerhouse we could become? We have a little ways to go to catch up to parts of the Pacific Northwest for example... but the solar cooking's better out here. ;)

Visitors!

Over the years I have made a lot of bird friends. I don't mean people who also like birds, I mean birds. Most of them are ones that I've saved but every once in awhile a bird shows up and decides to spend 15 minutes or an hour with me and these are some of my favorite memories.

Last night I was picking mulberries from the tree over our driveway (I know, not the greatest place for a tree that makes a HUGE mess for 3 weeks a year, but that's where the birds planted it.) and my husband saw these guys fly our way...

Introducing Cowboy and Kickass



They hung around in the street for a few minutes and then wandered towards us. It turns out mallards like mulberries. I fed them berry after berry, 15 minutes or more later they followed me up the driveway and into the backyard. I didn't want them to get sick from eating too many berries so I switched to sprouted bread. They wandered around our backyard for a long time and we just sat there and watched until finally it was getting pretty dark (way too dark for photos) and they both stood up as tall as they could like little antennas and flew off together. It made my week.

New Blog-- The Integrated Tiny House

This is a new blog about a project I'm hoping to embark on. I know there are currently people building very sustainable "normal-sized" houses, there is a growing awareness of permaculture and a small (no pun intended) tiny house movement, I'd like to combine all three and build:


The Integrated Tiny House

I'll need to do a little fundraising to get the project off the ground, but once it gets a little momentum I believe I have all of the resources to accomplish a proof-of-concept house. This would not just be intended to be a one-shot house for one family to live in, but would also serve as a teaching institution about the different processes involved in the structure and surrounding landscape.

These are the people in my neighborhood

I've been working on converting the front yard to ebdibles for a couple of years, it's a long process-- getting rid of bermuda grass, palm trees, planting fruit trees rearranging the dirt to create swales and lowered garden beds and so on. I hope to have it all finished by the end of this year, but spending a lot of time in the front yard has made me grateful to be an urban gardener (urban homesteader if you will). I see lots of people pretty regularly while I'm out there working, my close-by neighbors of course, and those are varied, kind and interesting people for sure, but today I'd like to talk about the other folks that pass by. So here are some brief profiles:

Backwards man: One of my favorites, he goes around the neighborhood several times a day in his wheelchair, backwards. We have brief conversations; when he sees me out working, he stops at my house to light his cigarette. Apparently he used to garden when he lived in San Diego. For awhile he got a motorized wheelchair and went forward, but he's recently returned to going backwards in a regular wheelchair. I asked him what happened to the electric chair (I'm sure this term isn't ideal) he replied, "It got a flat tire man, I'm totally bummed out!"

Murphy, the mayor of 14th St: I learned about the "mayor" part from a guy that lives a few streets away (on 14th St) that works at Home Depot. We figured out we were neighbors once when he was helping me with some appliance questions. Ironically, I see him nearly every time I'm at Home Depot and get caught up in neighborhood news, but have never seen him once around the neighborhood, but I digress. If there ever existed a man that would be well-served pedaling a bicycle instead of riding a converted one (powered by a lawnmower engine) it would be Murphy. However, he has lots of "business" around the neighborhood and must need to make his pick-ups and deliveries expeditiously. He's recently branched out from his uhm, herbal sales to making those irritating motorized bicycles. His sounds like a big giant bee, which sort of fits with his appearance, another one that he's made for a neighborhood guy sounds like a sputtering fart, and a third that was made for a possible business partner sounds like a mosquito, which brings me to....

The mosquito: Built like a mosquito, otherwise looks like a hippie. Almost like a cross-dressing hippie. He tends to wear a lot of tank tops and very short cut-off jean shorts. He used to ride an old ten speed around but then switched to this. He has a long-time lady friend that sometimes doubles up on the bike, but I have also seen him taking her around in a cart attached to the back of the bike that I'm pretty sure was made from an old wheelbarrow/dolly with the handles bent upwards for gripping. She looks a bit like the grandma from Beverly Hillbillies so the sight of this contraption going by will make anyone laugh and really brighten your day.

That old whore Lois: She's the neighborhood nuisance. Really the only regular pass-by that I really don't care for. I have no idea what her actual name is, but the term comes from a family member several generations back whose husband left her for, "That old whore Lois" Lois is always drunk/high and is often seen dressed bumbling around looking for business in a Jackie O-style outfit/sunglasses/scarf, with old beat up sneakers. She begs you for money with a variety of obviously untrue excuses and curses you if you don't give her any. No one gives her any. Her one positive point (that I've been able to find) is that she walks the dog that used to just stay chained up in the yard where she stays (I think it's an invalid's house who may be her grandfather). She peed on my neighbors wall a few months back.

The non-speaking dog-walker: A slight girl who looks to be in her early 20's that walks a great big hairy dog most everyday... in heels... that she can't walk in very well. I hear her clopping down the street and know who it is immediately. I usually say hi to her and she never says hi back. I don't think she's being rude, probably just shy, or maybe too focused on not falling over.

Jose: Jose unfortunately died of a stroke this past year, but he was one of my favorites and deserves recognition. His English wasn't great, my Spanish isn't great so our conversations were choppy. He always wanted to see what I was growing, we would talk about plants and cooking tips. One day he showed up in my front yard with some different agaves and instructed me to plant them, so I did. :) I showed him my two cotton plants once and he doubled over laughing saying, "You gonna beee reeeech!" I miss Jose.

I could go on, as there are a lot more, but this post is getting long. I'm so grateful to have this huge mix of folks surrounding me, maybe I'll do a part two to this post down the line.

Urban Homesteading at Rachel's Tiny Farm

Most folks by now know about the Path to Shooting Yourself in the Foot AKA the Dervaes family's trademark of "Urban Homestead" and "Urban Homesteading". For those of you that have managed to miss it, the brief summary is that a prominent urban homesteading family in Pasadena got the phrases Urban Homestead and Urban Homesteading trademarked late last year. They then sent intimidating cease and desist style letters to other urban homesteaders or that dared use that decades-old term in their name or events. They had Facebook pages taken down of some folks and small businesses like Denver Urban Homesteading, a small farmer's market in Denver that also teaches and promotes self-sufficiency. There's a lot more that adds to the egregiousness of the situation, but a quick search will pull up dozens+ of stories about it, so I'll refrain from writing another one here. The long and short of it is that essentially the entire urban homesteading movement is upset. This is not a great move when your income, via donations and an internet store that sells urban homesteading-related items (with a pretty hefty markup so purchasing from them also includes an implied donation) depends primarily on other urban homesteaders.


I remember picking fruits and veggies at my grandparents house starting when I was very young, my grandmother also had shelves full of what seemed like hundreds of jars of canned foods that I liked to sit and stare at, though the only thing I wanted to eat were the cinnamon apples. She didn't teach me how to can, but she sparked the thing in my brain that made me want to do it, and has helped me along the way. It probably started in my grandparents gardens in the Ozarks when I was too small to remember and slowly snowballed into what it has become today, picking up bits of information and skills as I roll along my way.

Enough about that. In response, here are some things relating to self-sufficiency that are practiced here at the tiny farm. This is a post standing with my fellow urban homesteaders showing an overview of some of the things we do, illustrating that urban homesteading is a widespread phenomenon, deeply rooted and not something that one family can own. (No pics this time, sorry!)

Aquaponics: We're about 8 months into raising tilapia in a small (200 gallon tank, 100 gallon grow bed) home-made aquaponics system and loving it. I love the results and the concept, it's almost like having my own tiny biosphere in the backyard, without the late-night pizza deliveries... for those of you that remember that little fiasco. My goal for 2011 is to get the bigger system set-up and running. We're half way there, the pond is built and has gambusia (mosquito fish) swimming around eating any would-be baby mosquitos, I've just got to get the grow beds in and the mechanics finished. Another goal is to switch over to feeding the fish completely with homegrown feed (black soldier fly larvae, duckweed etc).

Food preservation: We do both dehydrating and canning. I prefer to dehydrate because the resulting product takes up less space and it uses only the arid AZ weather to create. (We use a solar dehydrator that I built which you can read about HERE.) This last year I found a brand-new pressure canner for cheap, so I'm able to do both water bath and pressure canning now. The pressure canner still makes me nervous and the safety monitor in me wants to wear a helmet and goggles while using it. For now I'm resisting the extra apparel and am I'm grateful to have the option to can low acid foods.

Chickens and Quail: We raise these (in separate areas!) mostly for eggs, occasionally meat. Because you can have quail roosters in the city, I'm able to breed the quail. In fact there's a batch in the incubator due to hatch the first week in March. The birds' manure can't be overlooked either, with attempting to grow as much as I do, that valuable fertilizer is necessary!

Composting: Because of composting, re-using and recycling, our household of two, including our businesses, now creates a small bag of trash every two weeks. Of course there are the other obvious benefits of composting.

Year round food gardens: Although we hit a new record low this year of 19˚ (how do you cold climate people get through winter??!!) our winters are pretty mild, generally with only a handful of freezes. Interestingly, the September through February season is often the most productive time of year in Phoenix, so 365 days a year there is something in the yard available for eating.

Solar power: The house, though on grid, creates 100% of the electricity it uses annually from photovoltaics on our roof. We also often cook with a solar oven, and dehydrate with the aforementioned solar dehydrator.

Rainwater collection: We have one 275 gallon rain collector and a few other smaller ones. Someday we hope to have a cistern, but that's likely a year or two off.

Household miscellany: I do our haircuts, we repair rather than replace when possible, use a clothesline, use a lot of homemade cleansers, make gifts or buy them from friends or other individuals that make neat things.

Seed Saving: With the exception of one Super Sweet 100 tomato I'm growing this year all of our seeds are open-pollinated. I love both the action and the idea of saving seed. As many of my friends know, I'm a seed hoarder. I'm trying to divest myself of this problem(?) but it's tricky. With all the horrible things that are going on in the mega-seed world, preserving open-pollinated varieties seems like an easy way to do some good deeds.

Helping others: Helping other folks that want to be more self-sufficient is one of the most important things an urban homesteader can do. You've got some skills or books you don't need anymore? Pass it on. Even if it's just taking the time to answer someones email questions. This year I feel lucky enough to have the ability to not only continue teaching chicken raising classes for the Valley Permaculture Alliance (formerly Phoenix Permaculture Guild) but to be recently added to their board of directors (It's unpaid, so don't get too excited about the possibility of the Tiny Farm adding acreage or anything). I was also able to host two seed swaps for Arizona Homegrown Solutions and donate about 700 packs of seeds (Remember that seed-hoarding thing?).

Our reasons for doing all of this are many-fold. Lessening our environmental impact is a big one. Another one is financial. My husband and myself are both self-employed freelancers, I'm a painter (art not houses) and he's an animator. As you can imagine, our income is sporadic and not huge. The relief of not having to worry about paying an electric bill is great. Due to saving rainwater, using many native-adapted plants and earthworks to use water most efficiently, our water bill is no higher than a house with a standard lawn. Our food tastes good, I know where it comes from and that it hasn't been genetically modified or covered in pesticides and our grocery bill is reduced. Finally, it's just a good feeling to live as self-sufficiently as possible, tens of thousands of people agree.